Publications & Works

Published journal articles indexed by SCI, SSCI, and AHCI

Articles Published in Other Journals

Çayın Alternatifi Yine Çay mı?

Drink , vol.109, pp.56-59, 2017 (Non Peer-Reviewed Journal)

Doğal Mineralli Su

Drink , vol.94, pp.82-84, 2015 (Non Peer-Reviewed Journal)

Fonsiyonel Bir İçecek: Yeşil Çay

Drink , vol.74, pp.46-50, 2014 (Non Peer-Reviewed Journal)

Refereed Congress / Symposium Publications in Proceedings

SPRAY DRIED NANOEMULSIONS LOADED WITH AVOCADO OIL: INFLUENCE OF HOMOGENISATION PRESSURE

9th International Mediterranean Symposium on Medicinal and Aromatic Plants, Ankara, Turkey, 03 May 2023

Encapsulation of Bioactive Ingredients by Alginate Beads Method

II. International Food Chemistry Congress, Antalya, Turkey, 16 March 2023

Some physical and chemical changes of pomegranate fruit characteristics during storage shelf-life conditions

International Congress on Natural Products Research on Global Change, Natural Products and Human Health/8th Joint Meeting of AFERP, ASP, GA, PSE and SIF, New York, United States Of America, 28 July - 01 August 2012, vol.78, pp.1278 identifier

Influence of Different Extraction Temperature and Time on Biactive Compunds of Turkish Green Tea

International Food Congress, Novel Approaches in Food Industry Conference, Turkey, 26 May 2011

Türk Kültüründe Çayın Yeri ve Önemi

Traditional Foods From Adriatic to Caucasus, Turkey, 15 April 2010

Metrics

Publication

39

Citation (WoS)

16

H-Index (WoS)

3

Citation (Scopus)

42

H-Index (Scopus)

4

Project

8

Open Access

1
UN Sustainable Development Goals