Publications & Works

Publication Network
Articles 11
All (11)
SCI-E, SSCI, AHCI (9)
SCI-E, SSCI, AHCI, ESCI (9)
Scopus (9)
TRDizin (2)
Other Publications (1)

1. The impact of the fluidized bed agglomeration and anticaking agents on flow characteristics of the pomegranate juice powder

Eroğlu E., Topuz A.
POWDER TECHNOLOGY , vol.468, pp.121686, 2026 (SCI-Expanded)

2. Recent progress in the stickiness reduction of sugar-rich foods during spray drying

Samborska K., Sarabandi K., Tonon R., Topuz A., Eroğlu E., Kaymak-Ertekin F., et al.
DRYING TECHNOLOGY , vol.41, no.16, pp.2566-2585, 2023 (SCI-Expanded) identifier identifier

3. Adsorption of dimethyl disulfide onto activated carbon cloth

Mert Sivri F., Hoda N., Topuz A., Budama Akpolat L., Eroğlu E.
Turkish Journal of Chemistry , vol.46, no.3, pp.859-868, 2022 (SCI-Expanded, Scopus, TRDizin) identifier identifier identifier

4. The impact of refractance window drying conditions on the physical and microbiological properties of kefir powder

Tontul I., ERGİN F., EROĞLU E., KÜÇÜKÇETİN A., TOPUZ A.
Food Bioscience , vol.43, 2021 (SCI-Expanded, Scopus) identifier

5. Influence of refractance window drying and hot air drying process conditions on the physicochemical properties of rosehip powder

Tontul İ., Eroglu E., Topuz A.
Gıda , vol.44, no.1, pp.1-9, 2019 (Peer-Reviewed Journal)

6. Convective and refractance window drying of cornelian cherry pulp: Effect on physicochemical properties

Tontul I., Eroglu E., Topuz A.
JOURNAL OF FOOD PROCESS ENGINEERING , vol.41, no.8, 2018 (SCI-Expanded, Scopus) identifier identifier

7. Physical and microbiological properties of yoghurt powder produced by refractance window drying

Tontul I., Ergin F., Eroğlu E., Küçükçetin A., Topuz A.
INTERNATIONAL DAIRY JOURNAL , vol.85, pp.169-176, 2018 (SCI-Expanded, Scopus) identifier identifier

8. Optimization of aqueous extraction and spray drying conditions for efficient processing of hibiscus blended rosehip tea powder

Eroğlu E., Tontul I., Topuz A.
JOURNAL OF FOOD PROCESSING AND PRESERVATION , vol.42, no.6, 2018 (SCI-Expanded) identifier identifier

9. Strawberry drying: Development of a closed-cycle modified atmosphere drying system for food products and the performance evaluation of a case study

Cam I. B., Gulmez H. B., Eroğlu E., Topuz A.
DRYING TECHNOLOGY , vol.36, no.12, pp.1460-1473, 2018 (SCI-Expanded) Sustainable Development identifier identifier

10. Kış Aylarının Vazgeçilmez İçeceği: Kuşburnu Çayı

AZARABADİ N., EROĞLU E., TORUN M.
Drink , pp.54-58, 2014 (Non Peer-Reviewed Journal)

11. Influence of Pullulan-Based Edible Coating on Some Quality Properties of Strawberry During Cold Storage

Eroğlu E., Torun M., Dinçer C., Topuz A.
PACKAGING TECHNOLOGY AND SCIENCE , vol.27, no.10, pp.831-838, 2014 (SCI-Expanded, Scopus) identifier identifier
Papers Presented at Peer-Reviewed Scientific Conferences 13

1. Drying of Black Mulberry fruit by hot air and closed cycled modified atmosphere drying processes

KARKACIER B., EROĞLU E., TOPUZ A.
XV International Scientific Agriculture Symposium (Agrosym 2024), Jahorina, Bosnia And Herzegovina, 10 - 13 October 2024, pp.420, (Summary Text)

2. Extraction optimization of sunflower head pectin and determination some gel properties of the pectin

VURAL E., Eroglu E., TOPUZ A.
13th International Conference of Food Physicists, Antalya, Turkey, 23 - 25 October 2018, vol.1, pp.89-97, (Full Text)

3. Effect of closed cycle modified atmosphere drying on characteristic of kiwi fruit during storage

ÇAM İ. B., BAŞÜNAL H., EROĞLU E., TOPUZ A.
IDS’2018 – 21st International Drying Symposium, VALENSİYA, Spain, 11 - 14 September 2018, vol.1, pp.333, (Summary Text)

4. Modelling drying kinetics of closed cycle modified atmospher drying of banana fruit

ÇAM İ. B., EROĞLU E., BAŞÜNAL H., TOPUZ A., ERTEKİN C.
IDS’2018 – 21st International Drying Symposium, VALENSİYA, Spain, 11 - 14 September 2018, vol.1, pp.59, (Summary Text)

5. MODELLING KINETIC PARAMETERS OF OPTIMISED SOLAR ASSISTED MODIFIED ATMOSPHERE DRYING OF STRAWBERRY FOR PRODUCT QUALITY AND ENERGY EFFICIENCY

ÇAM İ. B., EROĞLU E., BAŞÜNAL GÜLMEZ H., TOPUZ A., ERTEKİN C.
6th European Drying Conference, Liege, Belgium, 19 - 21 June 2017, pp.109, (Summary Text) Sustainable Development

6. Effect of drying temperature and air velocity on bioactive compounds of dried cornelian cherry puree

TONTUL İ., EROĞLU E., TOPUZ A.
1st International Congress on Medicina land Aromatic Plants, Konya, Turkey, 10 May 2017, pp.1197-1198, (Summary Text)

7. Hibiskus Hibiscus sabdariffa L Ekstraktı Antosiyaninlerinin Farklı Sıcaklıklardaki Degradasyon Kinetiklerinin İncelenmesi

Eroglu E., TÜRK E., CAN İ., TOPUZ A.
Türkiye 12. Gıda Kongresi, Edirne, Turkey, 5 - 07 October 2016, pp.328, (Summary Text)

8. Lokum üretiminde süttozu kullanılabilirliğinin araştırılması

TOPUZ A., EROĞLU E., ÇALIŞKAN M. B.
Trükiye 12. Gıda Kongresi, Edirne, Turkey, 5 - 07 October 2016, vol.1, pp.330, (Summary Text)

9. Study on recoalescence in O/W emulsion prepared with two different techniques

EROĞLU E., TONTUL İ., TOPUZ A.
XIIth International Conference of Food Physicists, Debrecen, Hungary, 6 - 08 July 2016, pp.23, (Summary Text)

10. Production of instant rosehip tea and evaluation of its key components during storage

EROĞLU E., TONTUL İ., TOPUZ A.
EuroFoodChem XVIII, Madrid, Spain, 13 - 16 October 2015, pp.179, (Summary Text)

11. Alternative Approaches in Strawberry Drying with Optimised Modified Atmospher Drying for Product Quality

ÇAM İ. B., BAŞÜNAL H., EROĞLU E., TOPUZ A.
EuroFoodChem XVIII, Madrid, Spain, 13 October 2015, pp.191, (Summary Text)

12. Çözünür kuşburnu çayı üretiminde püskürterek kurutma koşullarının belirlenmesi

EROĞLU E., TONTUL İ., TOPUZ A.
Pamukkale Gıda Sempozyumu 3: Kurutulmuş ve Yarı Kurutulmuş Gıdalae, Denizli, Turkey, 13 - 15 May 2015, pp.29-30, (Summary Text)

13. Gas Phase Adsorption of Dimethyl Sulfide on Activated Carbon Cloth (GDSEL651)

HODA N., TOPUZ A., MERT SİVRİ F., BUDAMA AKPOLAT L., EROĞLU E.
Filtech 2015, Germany, 24 February 2015, (Summary Text)
Books 2

1. Spray Drying Encapsulation of Minerals

Başünal Gülmez H., Eroğlu E., Topuz A.
in: Spray Drying Encapsulation of Bioactive Materials, Jafari, SM; Rashidinejad, A, Editor, CRC Press, Florida, pp.171-182, 2021

2. Nano-encapsulation of fish oil and essential fatty acids

Tontul İ., Eroğlu E., Topuz A.
in: Nanoencapsulation of Food Bioactive Ingredients: Principles and Applications, Jafari S.M., Editor, Academic Press , Brighton, pp.103-144, 2017
Metrics

Publication

26

Publication (WoS)

9

Publication (Scopus)

9

Citation (WoS)

149

H-Index (WoS)

8

Citation (Scopus)

201

H-Index (Scopus)

8

Citation (Scholar)

270

H-Index (Scholar)

8

Citation (Sobiad)

10

H-Index (Sobiad)

1

Project

5
UN Sustainable Development Goals