Published journal articles indexed by SCI, SSCI, and AHCI
Articles Published in Other Journals
TURİZM İŞLETMELERİNDE KURUMSAL SOSYAL SORUMLUĞUN MUHASEBE TEMELLİ ORANLAR ÜZERİNDEKİ ETKİSİ: PANEL REGRESYON ANALİZİ
Journal of gastronomy, hospitality and travel (Online)
, vol.6, no.4, pp.1905-1912, 2023 (Peer-Reviewed Journal)
MODELLING PERCEIVED QUALITY, VISITOR SATISFACTION AND BEHAVIOURAL INTENTIONS AT DESTINATION LEVEL: THE CASE OF MANAVGAT
Journal of gastronomy, hospitality and travel (Online)
, vol.6, no.1, pp.218-226, 2023 (Peer-Reviewed Journal)
TEKNOLOJİNİN MUTFAĞA YANSIMALARI: AŞÇI ROBOTLAR ÜZERİNE R PROGRAMI BAZLI BİBLİYOMETRİK BİR ANALİZ (REFLECTIONS OF TECHNOLOGY IN THE KITCHEN: A BIBLIOMETRIC ANALYSIS ON COOKING ROBOT BASED ON THE R PROGRAM)
Journal of gastronomy, hospitality and travel (Online)
, vol.5, no.1, pp.406-416, 2022 (Peer-Reviewed Journal)
OTEL İŞLETMELERİNDE DİJİTAL LİDERLİK TARZININ BİREYSEL PERFORMANSA ETKİSİ: ANTALYA’DA BİR UYGULAMA
Review of Tourism Administration Journal
, vol.2, no.2, pp.177-200, 2021 (Peer-Reviewed Journal)
COVID-19 SONRASI GELİŞEN MUTFAK AKIMI: BULUT MUTFAK
Journal of gastronomy, hospitality and travel (Online)
, vol.4, no.2, pp.321-328, 2021 (Peer-Reviewed Journal)
The Role of Women Entrepreneurs in Social Media Centered e-commerce: Developments in Gastronomy
International Journal of Disciplines Economics Administrative Sciences Studies
, vol.6, no.24, pp.806-819, 2020 (Peer-Reviewed Journal)
Holserv Ölçeği İle Otel İşletmelerinde Hizmet Kalitesinin Ölçülmesi Üzerine Bir Araştırma
International Journal of Social Humanities Sciences Research (JSHSR)
, vol.6, no.37, pp.1320-1332, 2019 (Peer-Reviewed Journal)
Osmanlı Mutfağının Füzyon Mutfağı Çerçevesinde Değerlendirilmesi
International Journal of Social Humanities Sciences Research (JSHSR)
, vol.6, no.43, pp.3045-3053, 2019 (Peer-Reviewed Journal)
REFLECTIONS OF CRISIS IN TOURISM SECTOR AND PUBLIC POLICIES APPLIED TO TOURISM SECTOR DURING CRISIS PERIODS: TURKEY SAMPLE
INTERNATIONAL REFEREED ACADEMIC SOCIAL SCIENCES JOURNAL
, vol.26, no.0, pp.50-63, 2017 (Peer-Reviewed Journal)
Refereed Congress / Symposium Publications in Proceedings
What is the Volunteer Tourism? How Can We Apply in Turkey?
ICESM 2018, Lisbon, Portugal, 5 - 07 July 2018
Analitik Hiyerarşi Süreci Temelli VIKOR Yöntemi İle Tedarikçi Seçimi Konya İlinde Dört Yıldızlı Bir Otel İşletmesi Üzerine Bir Uygulama
3rd International Congress of Tourism Management Researches – 2016, Antalya, Turkey, 20 - 22 May 2016, vol.3, pp.1049-1061
HEALTH TOURISM AND CUSTOMER SATISFACTION AT THE KONYA ILGIN THERMAL SPRING BUSINESSES
14th EBES Conference – Barcelona, 23 - 25 October 2014
Books & Book Chapters
Cases on Tour Guide Practices for Alternative Tourism
IGI GLOBAL, Pennsylvania, 2020
FUTURE TEKNOLOJİLERİ VE TURİZM 4.0
in: Djital Turizm: Sektörün Yeni Geleceği, Abdullah KARAMAN, Kürşat SAYIN, Editor, Eğitim Yayınevi, Konya, pp.155-166, 2019
The Use Of Financial Analysis Techniques As A Strategic Management Instrument In Tourism Operations
in: Academic Research In Social, Human And Administrative Sciences-I, Bülent Cercis TANRITANIR, Sevilay ÖZER, Editor, Gece Kitaplığı, Ankara, pp.9-26, 2018