General Information

Institutional Information: Faculty Of Engineering, Department Of Food Engineering, Department Of Food Science
WoS Research Areas: Food Science & Technology
Scopus Research Areas: Food Science
Avesis Research Areas: Food Biochemistry, Food Hygiene and Sanitation, Food Microbiology, Food Biotechnology, Food Analysis

Names in Publications: Yilmaz Topcam Mahide M., Yilmaz Topcam Mahide Muge
Metrics

Publication

4

Publication (WoS)

3

Publication (Scopus)

4

Citation (Scopus)

17

H-Index (Scopus)

2