General Information

Institutional Information: Faculty Of Health Sciences, Department Of Nutrition And Dietetics, Department Of Community Nutrition
WoS Research Areas: Engineering Computing & Technology (Eng)
Avesis Research Areas: Food Engineering, Food Science, Food Chemistry, Food Microbiology, Food Technology, Food Biotechnology, Cereals Technology, Engineering and Technology

Names in Publications: Gözde Hosta Yavuz Hatice
Metrics

Publication

18

Publication (WoS)

7

Publication (Scopus)

6

Citation (WoS)

26

H-Index (WoS)

3

Citation (Scopus)

36

H-Index (Scopus)

4

Total Citation Count

2

Project

4

Intellectual Property

1
UN Sustainable Development Goals