Determination of Chemical Composition and Quality Changes of Mussel Meat (Mytilus galloprovincialis)

GÖKOĞLU N., YERLİKAYA P.

Aquaculture Europe 2003, Norway, 1 - 04 August 2003, pp.196-197, (Full Text)

  • Publication Type: Conference Paper / Full Text
  • Country: Norway
  • Page Numbers: pp.196-197
  • Akdeniz University Affiliated: Yes