Determination of Salt Tolerance Levels of Some Radish Cultivars and Evaluation of the Effectiveness of Salicylic Acid on Germination in Saline Conditions

ULUKAPI K., NASIRCILAR A. G., KURT Z.

Turkish Journal of Agriculture - Food Science and Technology, vol.8, no.3, pp.632-637, 2020 (Peer-Reviewed Journal)

• Publication Type: Article / Article
• Volume: 8 Issue: 3
• Publication Date: 2020
• Journal Name: Turkish Journal of Agriculture - Food Science and Technology
• Journal Indexes: Directory of Open Access Journals, TR DİZİN (ULAKBİM)
• Page Numbers: pp.632-637
• Akdeniz University Affiliated: Yes