Gastronomi Turizmi Açısından Coğrafi İşaretli Ürünlerin algılanma Düzeyi: Antalya Örneği (Perception Level Of Products With Geographical Marking In Terms Of Gastronomy Tourism: Antalya Example)
International Journal of Contemporary Tourism Research, vol.7, no.1, pp.1-8, 2023 (Peer-Reviewed Journal)
- Publication Type: Article / Article
- Volume: 7 Issue: 1
- Publication Date: 2023
- Doi Number: 10.30625/ijctr.1106011
- Journal Name: International Journal of Contemporary Tourism Research
- Page Numbers: pp.1-8
- Akdeniz University Affiliated: Yes