Effects of Baking Atmosphere on Non-Enzymatic Browning Reactions in Bread

Gülcan Ü., Durak A. N., MUTLU C., Arslan Tontul S., Candal C., ERBAŞ M.

3rd International Congress on Food Technology, Nevşehir, Turkey, 10 - 12 October 2018, pp.219, (Full Text)

  • Publication Type: Conference Paper / Full Text
  • City: Nevşehir
  • Country: Turkey
  • Page Numbers: pp.219
  • Akdeniz University Affiliated: Yes