Evalution of the antibacterial and antioxidant potentials of the Cranbery (Gilaburu, Vivurnum opulus L.) fruit extract.

Sağdıç O., AKSOY A., ÖZKAN G.

ACTA ALIMENTARIA, vol.4, no.35, pp.487-492, 2006 (SCI-Expanded)

  • Publication Type: Article / Article
  • Volume: 4 Issue: 35
  • Publication Date: 2006
  • Journal Name: ACTA ALIMENTARIA
  • Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Page Numbers: pp.487-492
  • Akdeniz University Affiliated: No