Producers Perception towards GI Products Four Cases from Southeastern Turkey


kemalettin t., ÇAĞATAY S., GÖKOVALI U.

3rd International Symposium on Traditional Foods from Adriatic to Caucasus, 1 - 04 Ekim 2015

  • Yayın Türü: Bildiri
  • Akdeniz Üniversitesi Adresli: Evet