Essential oil composition of terebinth fruit paste obtained following various roasting applications

CERTEL M., KARAKAŞ B., CENGİZ M. F., EREM F., KONAK Ü. İ.

Traditional Foods from Adriatic to Caucasus, Tekirdağ, Turkey, 08 April 2010, pp.1074, (Full Text)

  • Publication Type: Conference Paper / Full Text
  • City: Tekirdağ
  • Country: Turkey
  • Page Numbers: pp.1074
  • Akdeniz University Affiliated: Yes