The Influence of Salinity on Growth Parameters and Total Phenol-Antioxidant Content of Some Artichoke Cultivars [Cynara cardunculus var. scolymus (L.) Fiori]

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Özsan Kılıç T., Tongur T., Onus A. N.

Turkish Journal of Agriculture - Food Science and Technology, vol.11, no.9, pp.1731-1741, 2023 (TRDizin)

• Publication Type: Article / Article
• Volume: 11 Issue: 9
• Publication Date: 2023
• Doi Number: 10.24925/turjaf.v11i9.1731-1741.6331
• Journal Name: Turkish Journal of Agriculture - Food Science and Technology
• Journal Indexes: Directory of Open Access Journals, TR DİZİN (ULAKBİM), Sobiad Atıf Dizini
• Page Numbers: pp.1731-1741
• Akdeniz University Affiliated: Yes