Özsan Kılıç, T. Et Al. 2023. The Influence of Salinity on Growth Parameters and Total Phenol-Antioxidant Content of Some Artichoke Cultivars [Cynara cardunculus var. scolymus (L.) Fiori]. Turkish Journal of Agriculture - Food Science and Technology , vol.11, no.9 , 1731-1741.

Özsan Kılıç, T., Tongur, T., & Onus, A. N., (2023). The Influence of Salinity on Growth Parameters and Total Phenol-Antioxidant Content of Some Artichoke Cultivars [Cynara cardunculus var. scolymus (L.) Fiori]. Turkish Journal of Agriculture - Food Science and Technology , vol.11, no.9, 1731-1741.

Özsan Kılıç, TUĞÇE, TİMUR TONGUR, And AHMET NACİ ONUS. "The Influence of Salinity on Growth Parameters and Total Phenol-Antioxidant Content of Some Artichoke Cultivars [Cynara cardunculus var. scolymus (L.) Fiori]," Turkish Journal of Agriculture - Food Science and Technology , vol.11, no.9, 1731-1741, 2023

Özsan Kılıç, TUĞÇE Ö. Et Al. "The Influence of Salinity on Growth Parameters and Total Phenol-Antioxidant Content of Some Artichoke Cultivars [Cynara cardunculus var. scolymus (L.) Fiori]." Turkish Journal of Agriculture - Food Science and Technology , vol.11, no.9, pp.1731-1741, 2023

Özsan Kılıç, T. Tongur, T. And Onus, A. N. (2023) . "The Influence of Salinity on Growth Parameters and Total Phenol-Antioxidant Content of Some Artichoke Cultivars [Cynara cardunculus var. scolymus (L.) Fiori]." Turkish Journal of Agriculture - Food Science and Technology , vol.11, no.9, pp.1731-1741.

@article{article, author={TUĞÇE ÖZSAN KILIÇ Et Al. }, title={The Influence of Salinity on Growth Parameters and Total Phenol-Antioxidant Content of Some Artichoke Cultivars [Cynara cardunculus var. scolymus (L.) Fiori]}, journal={Turkish Journal of Agriculture - Food Science and Technology}, year=2023, pages={1731-1741} }