Evaluation of Using Dietary Supplements, Functional Foods and Herbal Products with Nutritional Habits of Individuals Diagnosed with COVID-19 Before, During, and After Disease

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KARAÇİL ERMUMCU M. Ş., MENGİ ÇELİK Ö.

Clinical Science of Nutrition, vol.4, no.2, pp.54-59, 2022 (Peer-Reviewed Journal)

• Publication Type: Article / Article
• Volume: 4 Issue: 2
• Publication Date: 2022
• Doi Number: 10.5152/clinscinutr.2022.221240
• Journal Name: Clinical Science of Nutrition
• Page Numbers: pp.54-59
• Akdeniz University Affiliated: Yes