The Viability of Streptococcus thermophilus, Lactobacillus delbrueckii subsp. bulgaricus and Bifidobacterium bifidum Used in Production of Probiotic Yogurt, Probiotic Ayran and Probiotic Strained Yogurt in Dynamic In Vitro Gastrointestinal Model

ÇOMAK GÖÇER E. M., ERGİN F., KÜÇÜKÇETİN A.

3. International Conference on Agriculture, Food, Veterinary and Pharmacy Sciences, Trabzon, Turkey, 16 - 18 April 2019, pp.1266-1286, (Full Text)

  • Publication Type: Conference Paper / Full Text
  • City: Trabzon
  • Country: Turkey
  • Page Numbers: pp.1266-1286
  • Akdeniz University Affiliated: Yes