Water Harvesting Techniques and Importance for Arid and Semi-Arid Areas

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TUNÇ G., KAMAN H.

TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY, cilt.10, sa.12, ss.2554-2559, 2022 (TRDizin)

• Yayın Türü: Makale / Derleme
• Cilt numarası: 10 Sayı: 12
• Basım Tarihi: 2022
• Doi Numarası: 10.24925/turjaf.v10i12.2554-2559.5592
• Dergi Adı: TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY
• Derginin Tarandığı İndeksler: CAB Abstracts, Directory of Open Access Journals, TR DİZİN (ULAKBİM)
• Sayfa Sayıları: ss.2554-2559
• Akdeniz Üniversitesi Adresli: Evet