Çağdaş E., AYKIN E., Kök-Taş T., Güzel-Seydim Z. B.
Advanced Non-Thermal Food Processing Technology: Effects on Quality and Shelf Life of Food and Beverages Congress, Aydın, Turkey, 7 - 10 May 2012, pp.48, (Full Text)
-
Publication Type:
Conference Paper / Full Text
-
City:
Aydın
-
Country:
Turkey
-
Page Numbers:
pp.48
-
Akdeniz University Affiliated:
Yes