New methods for the analysis of melamine in foods


CENGİZ M. F. , Boyacı Gündüz C. P. , CERTEL M.

International Food Congress Novel Approaches in Food Industry, İzmir, Turkey, 12 May 2011, pp.559

  • Publication Type: Conference Paper / Full Text
  • City: İzmir
  • Country: Turkey
  • Page Numbers: pp.559
  • Akdeniz University Affiliated: Yes