Protein Contents and Amino Acid Profiles of Einkorn and Emmer Wheat Candidate Lines


AKAR T., CENGİZ M. F. , TEKİN M., Erkaymaz T., TONGUR T.

FSD 2016, 2nd Congress on Food Structure & Design, Antalya, Turkey, 26 - 28 October 2016, pp.127

  • Publication Type: Conference Paper / Full Text
  • City: Antalya
  • Country: Turkey
  • Page Numbers: pp.127
  • Akdeniz University Affiliated: Yes