Investigating The Intention of Gastronomy Students to Participate in Cooking Competitions with The Theory of Planned Behavior


Yiğitoğlu V.

I. International Tourism And Culinary Conference, Amasya, Turkey, 27 - 28 October 2022, pp.32-44

  • Publication Type: Conference Paper / Full Text
  • City: Amasya
  • Country: Turkey
  • Page Numbers: pp.32-44
  • Akdeniz University Affiliated: Yes