Inhibition of lipid oxidation in fish oil by using pomegranate peel (Punica granatum) extract.

TOPUZ O. K., YERLİKAYA P., UÇAK İ., GÜMÜŞ B., Sak T.

AGRIBALKAN Balkan Agricultural Congress, Edirne, Turkey, 8 - 11 September 2014, pp.574, (Summary Text)

  • Publication Type: Conference Paper / Summary Text
  • City: Edirne
  • Country: Turkey
  • Page Numbers: pp.574
  • Akdeniz University Affiliated: Yes