DİSFAJİYE YÖNELİK FONKSİYONEL GIDALARIN TASARIMINDA 3D BASKITEKNOLOJİLERİ

Hosta Yavuz H. G., Yavuz İ.

ICONFOOD’25 4rd International Congress on Food, Sivas, Turkey, 16 - 18 October 2025, pp.56-57, (Summary Text)

  • Publication Type: Conference Paper / Summary Text
  • City: Sivas
  • Country: Turkey
  • Page Numbers: pp.56-57
  • Akdeniz University Affiliated: Yes