The Role of Silver Nanoparticles in Response of In Vitro Boysenberry Plants to Drought Stress

Şener S., Sayğı H.

Horticulturae, cilt.9, sa.11, 2023 (SCI-Expanded) identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 9 Sayı: 11
  • Basım Tarihi: 2023
  • Doi Numarası: 10.3390/horticulturae9111177
  • Dergi Adı: Horticulturae
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus, Agricultural & Environmental Science Database, BIOSIS, CAB Abstracts, Food Science & Technology Abstracts, Directory of Open Access Journals
  • Anahtar Kelimeler: berries, blackberry, boysenberry, functional food, nanoparticles, nanosilver, water stress
  • Akdeniz Üniversitesi Adresli: Evet

Özet

Drought is one of the leading abiotic factors limiting morphological and physiological activities in blackberry cultivation. In this study, the effects of silver nanoparticles (AgNPs) on some morphological and biochemical processes in boysenberry (Rubus ursinus Chamisso and Schlenhtendal) under drought stress were investigated. The experiment was performed with three drought stress levels simulated with Polyethylene Glycol (PEG) (0, 4, 8%) and three AgNP treatments (0, 0.1, 0.2 mg L−1) in vitro conditions. Drought stress reduced root and shoot development of boysenberry plants grown in vitro. The addition of AgNPs significantly alleviated the adverse effect of drought stress and increased the plant growth parameters. Antioxidant activity of superoxide dismutase (SOD) and catalase (CAT) enzymes increased in boysenberry leaves when treated with AgNPs under drought conditions, while the amount of malondialdehyde (MDA) decreased. As a result of the study, 0.1 mg L−1 AgNPs is recommended as the most effective dose to promote the growth and development of in vitro boysenberry plants under drought stress.