The Effects of Different Nitrogen Fertiilier Applications on the Essential Oil Components and Chlorophyll Contents of Oregano (Origanum vulgare Subsp. hirtum)


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Kocabaş Oğuz I., Palancı K., Kılınç İ. A.

The 6th International Mediterranean Symposium on Medicinal and Aromatic Plants (MESMAP-6), İzmir, Turkey, 15 - 17 October 2020, pp.148-152, (Full Text)

  • Publication Type: Conference Paper / Full Text
  • City: İzmir
  • Country: Turkey
  • Page Numbers: pp.148-152
  • Akdeniz University Affiliated: Yes

Abstract

In this study, Origanum vulgare subsp. Hirtum plant has been studied. The experiment was planned with 4 replications according to randomized parcels. Four different doses of nitrogenous fertilizers (0, 0.5, 1 and 1.5 kg N ha-1 ) were applied in the experiment. Plants grown in greenhouse conditions were harvested during the flowering period. At the end of the harvest, the effects of different doses of nitrogen fertilizer on the essential oil components and chlorophyll contents of O. vulgare were researched. The effects of nitrogen applications on the essential oil quantity and chlorophyll contents lead to important changes. The quantity of O. vulgare essential oil increased with nitrogen application and this increase was statistically significant (p<0.01). The essential oil quantity in plant were determined as 1.5 kg ha-1 (1.8 %), 1 kg ha-1 (1.69 %), 0.5 kg ha-1 (1.53 %) and control (1.02 %). The effect of nitrogen fertilizer applications on total chlorophyll contents and colour values of O.vulgare leaves were not found to be statistically significant but the nitrogen fertilizer applications created a difference at 5 % significance level on the chlorophyll concentrations