Andız Pekmezi: A Traditional Concentrate Produced From Extract of Juniperus drupacea Fruit

TOPUZ A., ŞAHİN H., ÖZDEMİR F., AKDOĞAN A.

Innovations in Traditional Foods, Spain, 1 - 04 October 2005, (Summary Text)

  • Publication Type: Conference Paper / Summary Text
  • Country: Spain
  • Akdeniz University Affiliated: Yes