The effects of dietary probiotic supplementation on some productivity and blood parameters of laying quails raised under constant heat stress
TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES, vol.27, no.6, pp.1397-1402, 2003 (SCI-Expanded, Scopus, TRDizin)
- Publication Type: Article / Article
- Volume: 27 Issue: 6
- Publication Date: 2003
- Journal Name: TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES
- Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus, TR DİZİN (ULAKBİM)
- Page Numbers: pp.1397-1402
- Keywords: probiotic, heat stress, quail, egg production, blood parameters, DIRECT-FED MICROBIALS, LAYERS FED DIETS, LACTOBACILLUS-ACIDOPHILUS, NUTRIENT RETENTION, PERFORMANCE, HENS, PULLETS, TEMPERATURE, CHOLESTEROL, POULTRY
- Akdeniz University Affiliated: No
Abstract
A study was carried out to determine the effects of yeast based (Biosacc(TM)) and mixture of bacteria-mold-yeast based (Protexin(TM)) dietary probiotics on live weight, feed consumption, feed efficiency, egg production, egg weight, egg shell weight, and some blood parameters of quails raised under constant heat stress conditions.