The effects of dietary probiotic supplementation on some productivity and blood parameters of laying quails raised under constant heat stress
TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES, cilt.27, sa.6, ss.1397-1402, 2003 (SCI-Expanded, Scopus, TRDizin)
- Yayın Türü: Makale / Tam Makale
- Cilt numarası: 27 Sayı: 6
- Basım Tarihi: 2003
- Dergi Adı: TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES
- Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus, TR DİZİN (ULAKBİM)
- Sayfa Sayıları: ss.1397-1402
- Anahtar Kelimeler: probiotic, heat stress, quail, egg production, blood parameters, DIRECT-FED MICROBIALS, LAYERS FED DIETS, LACTOBACILLUS-ACIDOPHILUS, NUTRIENT RETENTION, PERFORMANCE, HENS, PULLETS, TEMPERATURE, CHOLESTEROL, POULTRY
- Akdeniz Üniversitesi Adresli: Hayır
Özet
A study was carried out to determine the effects of yeast based (Biosacc(TM)) and mixture of bacteria-mold-yeast based (Protexin(TM)) dietary probiotics on live weight, feed consumption, feed efficiency, egg production, egg weight, egg shell weight, and some blood parameters of quails raised under constant heat stress conditions.