THE POTENTIAL APPLICATIONS OF LACTOBIONIC ACID AND ITS PRODUCTION METHODS


YALÇIN S., ERGİN F., ÇOMAK GÖÇER E. M., DEMİR M., KÜÇÜKÇETİN A.

6th INTERNATIONAL CONGRESS ON FOOD TECHNOLOGY, Atina, Greece, 18 - 19 March 2017, pp.6, (Full Text)

  • Publication Type: Conference Paper / Full Text
  • City: Atina
  • Country: Greece
  • Page Numbers: pp.6
  • Akdeniz University Affiliated: Yes