Toprakçı Yüksel, İ. Et Al. 2023. Preservation of active components in olive leaf extract by spray drying method in biodegradable polymers: Optimization, in vitro gastrointestinal digestion and application. PHYTOCHEMICAL ANALYSIS , vol.3, no.17 , 1-12.

Toprakçı Yüksel, İ., Çoşgun, G., Balcı Torun, F., Torun, M., & Şahin Sevgili, S., (2023). Preservation of active components in olive leaf extract by spray drying method in biodegradable polymers: Optimization, in vitro gastrointestinal digestion and application. PHYTOCHEMICAL ANALYSIS , vol.3, no.17, 1-12.

Toprakçı Yüksel, İrem Et Al. "Preservation of active components in olive leaf extract by spray drying method in biodegradable polymers: Optimization, in vitro gastrointestinal digestion and application," PHYTOCHEMICAL ANALYSIS , vol.3, no.17, 1-12, 2023

Toprakçı Yüksel, İrem T. Et Al. "Preservation of active components in olive leaf extract by spray drying method in biodegradable polymers: Optimization, in vitro gastrointestinal digestion and application." PHYTOCHEMICAL ANALYSIS , vol.3, no.17, pp.1-12, 2023

Toprakçı Yüksel, İ. Et Al. (2023) . "Preservation of active components in olive leaf extract by spray drying method in biodegradable polymers: Optimization, in vitro gastrointestinal digestion and application." PHYTOCHEMICAL ANALYSIS , vol.3, no.17, pp.1-12.

@article{article, author={İrem Toprakçı Yüksel Et Al. }, title={Preservation of active components in olive leaf extract by spray drying method in biodegradable polymers: Optimization, in vitro gastrointestinal digestion and application}, journal={PHYTOCHEMICAL ANALYSIS}, year=2023, pages={1-12} }