Özkan, G. Et Al. 2018. Fatty acids and tocopherols of Turkish Salvia fruticose, Salvia tomentosa, Stachys aleurites and Stachys cretica subsp Anatolica seed oils. RIVISTA ITALIANA DELLE SOSTANZE GRASSE , vol.95, no.1 , 17-21.

Özkan, G., GÖKTÜRK, R. S., Kiralan, M., & Ramadan, M. F., (2018). Fatty acids and tocopherols of Turkish Salvia fruticose, Salvia tomentosa, Stachys aleurites and Stachys cretica subsp Anatolica seed oils. RIVISTA ITALIANA DELLE SOSTANZE GRASSE , vol.95, no.1, 17-21.

Özkan, Gülcan Et Al. "Fatty acids and tocopherols of Turkish Salvia fruticose, Salvia tomentosa, Stachys aleurites and Stachys cretica subsp Anatolica seed oils," RIVISTA ITALIANA DELLE SOSTANZE GRASSE , vol.95, no.1, 17-21, 2018

Özkan, Gülcan Et Al. "Fatty acids and tocopherols of Turkish Salvia fruticose, Salvia tomentosa, Stachys aleurites and Stachys cretica subsp Anatolica seed oils." RIVISTA ITALIANA DELLE SOSTANZE GRASSE , vol.95, no.1, pp.17-21, 2018

Özkan, G. Et Al. (2018) . "Fatty acids and tocopherols of Turkish Salvia fruticose, Salvia tomentosa, Stachys aleurites and Stachys cretica subsp Anatolica seed oils." RIVISTA ITALIANA DELLE SOSTANZE GRASSE , vol.95, no.1, pp.17-21.

@article{article, author={Gülcan Özkan Et Al. }, title={Fatty acids and tocopherols of Turkish Salvia fruticose, Salvia tomentosa, Stachys aleurites and Stachys cretica subsp Anatolica seed oils}, journal={RIVISTA ITALIANA DELLE SOSTANZE GRASSE}, year=2018, pages={17-21} }