SARI, M. Et Al. 2022. The Relationship between Nutritional Parameters and Thrombosis Risk in Cancer Patients. NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL , vol.74, no.4 , 1370-1375.

SARI, M., Ilhan, Y., SEZGİN GÖKSU, S., Kostek, O., TATLI, A. M., & COŞKUN, H. Ş., (2022). The Relationship between Nutritional Parameters and Thrombosis Risk in Cancer Patients. NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL , vol.74, no.4, 1370-1375.

SARI, Merve Et Al. "The Relationship between Nutritional Parameters and Thrombosis Risk in Cancer Patients," NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL , vol.74, no.4, 1370-1375, 2022

SARI, Merve Et Al. "The Relationship between Nutritional Parameters and Thrombosis Risk in Cancer Patients." NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL , vol.74, no.4, pp.1370-1375, 2022

SARI, M. Et Al. (2022) . "The Relationship between Nutritional Parameters and Thrombosis Risk in Cancer Patients." NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL , vol.74, no.4, pp.1370-1375.

@article{article, author={Merve SARI Et Al. }, title={The Relationship between Nutritional Parameters and Thrombosis Risk in Cancer Patients}, journal={NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL}, year=2022, pages={1370-1375} }