Akpmar, M. G. Et Al. 2010. Consumer risk perceptions towards food supply chain preferences: The case of the supermarket. JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT , vol.8, no.2 , 256-260.

Akpmar, M. G., ÖZKAN, B., SAYIN, C., & Ceylon, R. F., (2010). Consumer risk perceptions towards food supply chain preferences: The case of the supermarket. JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT , vol.8, no.2, 256-260.

Akpmar, METİN Et Al. "Consumer risk perceptions towards food supply chain preferences: The case of the supermarket," JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT , vol.8, no.2, 256-260, 2010

Akpmar, METİN G. Et Al. "Consumer risk perceptions towards food supply chain preferences: The case of the supermarket." JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT , vol.8, no.2, pp.256-260, 2010

Akpmar, M. G. Et Al. (2010) . "Consumer risk perceptions towards food supply chain preferences: The case of the supermarket." JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT , vol.8, no.2, pp.256-260.

@article{article, author={METİN GÖKSEL AKPINAR Et Al. }, title={Consumer risk perceptions towards food supply chain preferences: The case of the supermarket}, journal={JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT}, year=2010, pages={256-260} }