GÜRLER, H. N. Et Al. 2021. Applicability of recombinant Aspergillus sojae crude mannanase enzyme in carrot juice production. JOURNAL OF FOOD PROCESSING AND PRESERVATION , vol.45, no.8 .

GÜRLER, H. N., YİLMAZER, C., ERKAN, S. B., OZCAN, A., YATMAZ, E., Oziyci, H. R., ... KARHAN, M.(2021). Applicability of recombinant Aspergillus sojae crude mannanase enzyme in carrot juice production. JOURNAL OF FOOD PROCESSING AND PRESERVATION , vol.45, no.8.

GÜRLER, Hilal Et Al. "Applicability of recombinant Aspergillus sojae crude mannanase enzyme in carrot juice production," JOURNAL OF FOOD PROCESSING AND PRESERVATION , vol.45, no.8, 2021

GÜRLER, Hilal N. Et Al. "Applicability of recombinant Aspergillus sojae crude mannanase enzyme in carrot juice production." JOURNAL OF FOOD PROCESSING AND PRESERVATION , vol.45, no.8, 2021

GÜRLER, H. N. Et Al. (2021) . "Applicability of recombinant Aspergillus sojae crude mannanase enzyme in carrot juice production." JOURNAL OF FOOD PROCESSING AND PRESERVATION , vol.45, no.8.

@article{article, author={Hilal Nur GÜRLER Et Al. }, title={Applicability of recombinant Aspergillus sojae crude mannanase enzyme in carrot juice production}, journal={JOURNAL OF FOOD PROCESSING AND PRESERVATION}, year=2021}