CENGİZ, M. F. And Durak, M. Z. 2013. Detection of sucrose adulteration in honey using fourier transform infrared spectroscopy. EuroFoodChem XVII , (İstanbul, Turkey), 694.

CENGİZ, M. F., & Durak, M. Z., (2013). Detection of sucrose adulteration in honey using fourier transform infrared spectroscopy . EuroFoodChem XVII (pp.694). İstanbul, Turkey

CENGİZ, MEHMET, And M. Zeki Durak. "Detection of sucrose adulteration in honey using fourier transform infrared spectroscopy," EuroFoodChem XVII, İstanbul, Turkey, 2013

CENGİZ, MEHMET F. And Durak, M. Z. . "Detection of sucrose adulteration in honey using fourier transform infrared spectroscopy." EuroFoodChem XVII , İstanbul, Turkey, pp.694, 2013

CENGİZ, M. F. And Durak, M. Z. (2013) . "Detection of sucrose adulteration in honey using fourier transform infrared spectroscopy." EuroFoodChem XVII , İstanbul, Turkey, p.694.

@conferencepaper{conferencepaper, author={MEHMET FATİH CENGİZ And author={M. Zeki Durak}, title={Detection of sucrose adulteration in honey using fourier transform infrared spectroscopy}, congress name={EuroFoodChem XVII}, city={İstanbul}, country={Turkey}, year={2013}, pages={694} }