dogan, h. Et Al. 2014. Biologic Activities of Honeybee Products Obtained From Different Phytogeographical Regions of Turkey.. Turkish Journal of Agriculture - Food Science and Technology , vol.2, no.6 , 273-276.

dogan, h., AKYOL, E., AKGÜL, H., & SELAMOGLU, Z., (2014). Biologic Activities of Honeybee Products Obtained From Different Phytogeographical Regions of Turkey.. Turkish Journal of Agriculture - Food Science and Technology , vol.2, no.6, 273-276.

dogan, hamide Et Al. "Biologic Activities of Honeybee Products Obtained From Different Phytogeographical Regions of Turkey.," Turkish Journal of Agriculture - Food Science and Technology , vol.2, no.6, 273-276, 2014

dogan, hamide Et Al. "Biologic Activities of Honeybee Products Obtained From Different Phytogeographical Regions of Turkey.." Turkish Journal of Agriculture - Food Science and Technology , vol.2, no.6, pp.273-276, 2014

dogan, h. Et Al. (2014) . "Biologic Activities of Honeybee Products Obtained From Different Phytogeographical Regions of Turkey.." Turkish Journal of Agriculture - Food Science and Technology , vol.2, no.6, pp.273-276.

@article{article, author={hamide dogan Et Al. }, title={Biologic Activities of Honeybee Products Obtained From Different Phytogeographical Regions of Turkey.}, journal={Turkish Journal of Agriculture - Food Science and Technology}, year=2014, pages={273-276} }