Sanlibaba, P. Et Al. 2018. Prevalence and Antibiotic Resistance of Listeria monocytogenes Isolated from Ready-to-Eat Foods in Turkey. JOURNAL OF FOOD QUALITY , vol.2018 .

Sanlibaba, P., Tezel, B. U., & Cakamk, G. A., (2018). Prevalence and Antibiotic Resistance of Listeria monocytogenes Isolated from Ready-to-Eat Foods in Turkey. JOURNAL OF FOOD QUALITY , vol.2018.

Sanlibaba, Pinar, Basar Uymaz Tezel, And GÜRCÜ AYBİGE ÇAKMAK. "Prevalence and Antibiotic Resistance of Listeria monocytogenes Isolated from Ready-to-Eat Foods in Turkey," JOURNAL OF FOOD QUALITY , vol.2018, 2018

Sanlibaba, Pinar Et Al. "Prevalence and Antibiotic Resistance of Listeria monocytogenes Isolated from Ready-to-Eat Foods in Turkey." JOURNAL OF FOOD QUALITY , vol.2018, 2018

Sanlibaba, P. Tezel, B. U. And Cakamk, G. A. (2018) . "Prevalence and Antibiotic Resistance of Listeria monocytogenes Isolated from Ready-to-Eat Foods in Turkey." JOURNAL OF FOOD QUALITY , vol.2018.

@article{article, author={Pinar Sanlibaba Et Al. }, title={Prevalence and Antibiotic Resistance of Listeria monocytogenes Isolated from Ready-to-Eat Foods in Turkey}, journal={JOURNAL OF FOOD QUALITY}, year=2018}