Aykın Dinçer, E. Et Al. 2024. Modeling of Release Mechanism of Sage (Salvia fruticosa Miller) Phenolics Encapsulated in Alginate Capsule: Physicochemical Properties. Journal of Food Processing and Preservation , vol.2024 .

Aykın Dinçer, E., Dinçer, C., & Topuz, O. K., (2024). Modeling of Release Mechanism of Sage (Salvia fruticosa Miller) Phenolics Encapsulated in Alginate Capsule: Physicochemical Properties. Journal of Food Processing and Preservation , vol.2024.

Aykın Dinçer, ELİF, CÜNEYT DİNÇER, And OSMAN KADİR TOPUZ. "Modeling of Release Mechanism of Sage (Salvia fruticosa Miller) Phenolics Encapsulated in Alginate Capsule: Physicochemical Properties," Journal of Food Processing and Preservation , vol.2024, 2024

Aykın Dinçer, ELİF A. Et Al. "Modeling of Release Mechanism of Sage (Salvia fruticosa Miller) Phenolics Encapsulated in Alginate Capsule: Physicochemical Properties." Journal of Food Processing and Preservation , vol.2024, 2024

Aykın Dinçer, E. Dinçer, C. And Topuz, O. K. (2024) . "Modeling of Release Mechanism of Sage (Salvia fruticosa Miller) Phenolics Encapsulated in Alginate Capsule: Physicochemical Properties." Journal of Food Processing and Preservation , vol.2024.

@article{article, author={ELİF AYKIN DİNÇER Et Al. }, title={Modeling of Release Mechanism of Sage (Salvia fruticosa Miller) Phenolics Encapsulated in Alginate Capsule: Physicochemical Properties}, journal={Journal of Food Processing and Preservation}, year=2024}