Sar, T. Et Al. 2025. A systematic review of health promoting effects of consumption of whey-based fermented products on adults. Frontiers in Nutrition , vol.12 .

Sar, T., Bogovic Matijasic, B., Danilovic, B., Gamero, A., Gandía, M., Krausova, G., ... Martínez-Villaluenga, C.(2025). A systematic review of health promoting effects of consumption of whey-based fermented products on adults. Frontiers in Nutrition , vol.12.

Sar, Taner Et Al. "A systematic review of health promoting effects of consumption of whey-based fermented products on adults," Frontiers in Nutrition , vol.12, 2025

Sar, Taner Et Al. "A systematic review of health promoting effects of consumption of whey-based fermented products on adults." Frontiers in Nutrition , vol.12, 2025

Sar, T. Et Al. (2025) . "A systematic review of health promoting effects of consumption of whey-based fermented products on adults." Frontiers in Nutrition , vol.12.

@article{article, author={Taner Sar Et Al. }, title={A systematic review of health promoting effects of consumption of whey-based fermented products on adults}, journal={Frontiers in Nutrition}, year=2025}