Gökoğlu, N. Et Al. 2022. Storage in ice incorporated antimelanotic agent and its effects on melanosis and quality of giant red shrimp (Aristaeomorpha foliacea). Food Bioscience , vol.46 .

Gökoğlu, N., Gümüş, B., Ceylan, A., & Gökoğlu, M., (2022). Storage in ice incorporated antimelanotic agent and its effects on melanosis and quality of giant red shrimp (Aristaeomorpha foliacea). Food Bioscience , vol.46.

Gökoğlu, NALAN Et Al. "Storage in ice incorporated antimelanotic agent and its effects on melanosis and quality of giant red shrimp (Aristaeomorpha foliacea)," Food Bioscience , vol.46, 2022

Gökoğlu, NALAN Et Al. "Storage in ice incorporated antimelanotic agent and its effects on melanosis and quality of giant red shrimp (Aristaeomorpha foliacea)." Food Bioscience , vol.46, 2022

Gökoğlu, N. Et Al. (2022) . "Storage in ice incorporated antimelanotic agent and its effects on melanosis and quality of giant red shrimp (Aristaeomorpha foliacea)." Food Bioscience , vol.46.

@article{article, author={NALAN GÖKOĞLU Et Al. }, title={Storage in ice incorporated antimelanotic agent and its effects on melanosis and quality of giant red shrimp (Aristaeomorpha foliacea)}, journal={Food Bioscience}, year=2022}