ADAK, A. Et Al. 2019. Essential selection criteria for dual uses of red pea (Lathyrus cicera L.). LEGUME RESEARCH , vol.42, no.1 , 45-49.

ADAK, A., ÇANCI, H., Inci, N., CEYLAN, F. O., Sari, D., SARI, H., ... YILDIRIM, T.(2019). Essential selection criteria for dual uses of red pea (Lathyrus cicera L.). LEGUME RESEARCH , vol.42, no.1, 45-49.

ADAK, ALPER Et Al. "Essential selection criteria for dual uses of red pea (Lathyrus cicera L.)," LEGUME RESEARCH , vol.42, no.1, 45-49, 2019

ADAK, ALPER Et Al. "Essential selection criteria for dual uses of red pea (Lathyrus cicera L.)." LEGUME RESEARCH , vol.42, no.1, pp.45-49, 2019

ADAK, A. Et Al. (2019) . "Essential selection criteria for dual uses of red pea (Lathyrus cicera L.)." LEGUME RESEARCH , vol.42, no.1, pp.45-49.

@article{article, author={ALPER ADAK Et Al. }, title={Essential selection criteria for dual uses of red pea (Lathyrus cicera L.)}, journal={LEGUME RESEARCH}, year=2019, pages={45-49} }