Jordan, S. A. Et Al. 2006. Partial characterization of epiphytic microorganisms on blueberry fruit: Enzyme production and biocontrol potential. PHYTOPATHOLOGY , vol.96, no.6 .

Jordan, S. A., SABARATNAM, S., Catal, M., & Schilder, A., (2006). Partial characterization of epiphytic microorganisms on blueberry fruit: Enzyme production and biocontrol potential. PHYTOPATHOLOGY , vol.96, no.6.

Jordan, S. Et Al. "Partial characterization of epiphytic microorganisms on blueberry fruit: Enzyme production and biocontrol potential," PHYTOPATHOLOGY , vol.96, no.6, 2006

Jordan, S. A. Et Al. "Partial characterization of epiphytic microorganisms on blueberry fruit: Enzyme production and biocontrol potential." PHYTOPATHOLOGY , vol.96, no.6, 2006

Jordan, S. A. Et Al. (2006) . "Partial characterization of epiphytic microorganisms on blueberry fruit: Enzyme production and biocontrol potential." PHYTOPATHOLOGY , vol.96, no.6.

@article{article, author={S. A. Jordan Et Al. }, title={Partial characterization of epiphytic microorganisms on blueberry fruit: Enzyme production and biocontrol potential}, journal={PHYTOPATHOLOGY}, year=2006}