ÖREN, T. Ş. And ARMAN, A. 2017. Assessment of the categories of the courses at the culinary art associate degree programme. YUKSEKOGRETIM DERGISI , vol.7, no.3 , 179-185.

ÖREN, T. Ş., & ARMAN, A., (2017). Assessment of the categories of the courses at the culinary art associate degree programme. YUKSEKOGRETIM DERGISI , vol.7, no.3, 179-185.

ÖREN, TUBA, And ADEM ARMAN. "Assessment of the categories of the courses at the culinary art associate degree programme," YUKSEKOGRETIM DERGISI , vol.7, no.3, 179-185, 2017

ÖREN, TUBA Ş. And ARMAN, ADEM. "Assessment of the categories of the courses at the culinary art associate degree programme." YUKSEKOGRETIM DERGISI , vol.7, no.3, pp.179-185, 2017

ÖREN, T. Ş. And ARMAN, A. (2017) . "Assessment of the categories of the courses at the culinary art associate degree programme." YUKSEKOGRETIM DERGISI , vol.7, no.3, pp.179-185.

@article{article, author={TUBA ŞAHİN ÖREN And author={ADEM ARMAN}, title={Assessment of the categories of the courses at the culinary art associate degree programme}, journal={YUKSEKOGRETIM DERGISI}, year=2017, pages={179-185} }