DOĞAN, A. And ERKAN, M. 2023. Responses of High Carbon Dioxide Concentration on Postharvest Quality of Fresh Fig Fruit during Storage. Horticulturae , vol.9, no.3 .

DOĞAN, A., & ERKAN, M., (2023). Responses of High Carbon Dioxide Concentration on Postharvest Quality of Fresh Fig Fruit during Storage. Horticulturae , vol.9, no.3.

DOĞAN, ADEM, And MUSTAFA ERKAN. "Responses of High Carbon Dioxide Concentration on Postharvest Quality of Fresh Fig Fruit during Storage," Horticulturae , vol.9, no.3, 2023

DOĞAN, ADEM And ERKAN, MUSTAFA. "Responses of High Carbon Dioxide Concentration on Postharvest Quality of Fresh Fig Fruit during Storage." Horticulturae , vol.9, no.3, 2023

DOĞAN, A. And ERKAN, M. (2023) . "Responses of High Carbon Dioxide Concentration on Postharvest Quality of Fresh Fig Fruit during Storage." Horticulturae , vol.9, no.3.

@article{article, author={ADEM DOĞAN And author={MUSTAFA ERKAN}, title={Responses of High Carbon Dioxide Concentration on Postharvest Quality of Fresh Fig Fruit during Storage}, journal={Horticulturae}, year=2023}