AKPINAR, K. Et Al. 2011. Determination of HMF in roasted flour/oil mixtures and effect of solvent used in the extraction procedure. FOOD CHEMISTRY , vol.128, no.3 , 790-794.

AKPINAR, K., Karakas, B., Akca, H., & CERTEL, M., (2011). Determination of HMF in roasted flour/oil mixtures and effect of solvent used in the extraction procedure. FOOD CHEMISTRY , vol.128, no.3, 790-794.

AKPINAR, KUDRET Et Al. "Determination of HMF in roasted flour/oil mixtures and effect of solvent used in the extraction procedure," FOOD CHEMISTRY , vol.128, no.3, 790-794, 2011

AKPINAR, KUDRET Et Al. "Determination of HMF in roasted flour/oil mixtures and effect of solvent used in the extraction procedure." FOOD CHEMISTRY , vol.128, no.3, pp.790-794, 2011

AKPINAR, K. Et Al. (2011) . "Determination of HMF in roasted flour/oil mixtures and effect of solvent used in the extraction procedure." FOOD CHEMISTRY , vol.128, no.3, pp.790-794.

@article{article, author={KUDRET AKPINAR Et Al. }, title={Determination of HMF in roasted flour/oil mixtures and effect of solvent used in the extraction procedure}, journal={FOOD CHEMISTRY}, year=2011, pages={790-794} }