Sik, B. 2012. Development and Validation of a Green High Performance Liquid Chromatographic Method for the Determination of Some Artificial Sweeteners and Caffeine in Soft Drinks. FOOD ANALYTICAL METHODS , vol.5, no.6 , 1443-1452.

Sik, B., (2012). Development and Validation of a Green High Performance Liquid Chromatographic Method for the Determination of Some Artificial Sweeteners and Caffeine in Soft Drinks. FOOD ANALYTICAL METHODS , vol.5, no.6, 1443-1452.

Sik, BÜLENT. "Development and Validation of a Green High Performance Liquid Chromatographic Method for the Determination of Some Artificial Sweeteners and Caffeine in Soft Drinks," FOOD ANALYTICAL METHODS , vol.5, no.6, 1443-1452, 2012

Sik, BÜLENT. "Development and Validation of a Green High Performance Liquid Chromatographic Method for the Determination of Some Artificial Sweeteners and Caffeine in Soft Drinks." FOOD ANALYTICAL METHODS , vol.5, no.6, pp.1443-1452, 2012

Sik, B. (2012) . "Development and Validation of a Green High Performance Liquid Chromatographic Method for the Determination of Some Artificial Sweeteners and Caffeine in Soft Drinks." FOOD ANALYTICAL METHODS , vol.5, no.6, pp.1443-1452.

@article{article, author={BÜLENT ŞIK}, title={Development and Validation of a Green High Performance Liquid Chromatographic Method for the Determination of Some Artificial Sweeteners and Caffeine in Soft Drinks}, journal={FOOD ANALYTICAL METHODS}, year=2012, pages={1443-1452} }