Parlak, H. Et Al. 2018. The Effect of Docosahexaenoic Acid (DHA) on Apelin and Apelin Receptor Protein Distribution of Pons and Cerebellum in the Experimental Model of Parkinson's Disease. ACTA PHYSIOLOGICA , vol.225 , 39.

Parlak, H., Acar, N., Ozkan, A., Soylu, H., Avci, S., Üstünel, İ., ... Izgut-Uysal, V. N.(2018). The Effect of Docosahexaenoic Acid (DHA) on Apelin and Apelin Receptor Protein Distribution of Pons and Cerebellum in the Experimental Model of Parkinson's Disease. ACTA PHYSIOLOGICA , vol.225, 39.

Parlak, HANDE Et Al. "The Effect of Docosahexaenoic Acid (DHA) on Apelin and Apelin Receptor Protein Distribution of Pons and Cerebellum in the Experimental Model of Parkinson's Disease," ACTA PHYSIOLOGICA , vol.225, 39, 2018

Parlak, HANDE Et Al. "The Effect of Docosahexaenoic Acid (DHA) on Apelin and Apelin Receptor Protein Distribution of Pons and Cerebellum in the Experimental Model of Parkinson's Disease." ACTA PHYSIOLOGICA , vol.225, pp.39, 2018

Parlak, H. Et Al. (2018) . "The Effect of Docosahexaenoic Acid (DHA) on Apelin and Apelin Receptor Protein Distribution of Pons and Cerebellum in the Experimental Model of Parkinson's Disease." ACTA PHYSIOLOGICA , vol.225, p.39.

@article{article, author={HANDE PARLAK Et Al. }, title={The Effect of Docosahexaenoic Acid (DHA) on Apelin and Apelin Receptor Protein Distribution of Pons and Cerebellum in the Experimental Model of Parkinson's Disease}, journal={ACTA PHYSIOLOGICA}, year=2018, pages={39} }