KOÇ, A. A. Et Al. 2010. Concentration of food retailing and anti competitive practices in Turkey. Food Economics - Acta Agricult Scand C , vol.7 , 151-162.

KOÇ, A. A., BÖLÜK, G., & KOVACI, S., (2010). Concentration of food retailing and anti competitive practices in Turkey. Food Economics - Acta Agricult Scand C , vol.7, 151-162.

KOÇ, AHMET, GÜLDEN BÖLÜK, And SÜREYYA KOVACI. "Concentration of food retailing and anti competitive practices in Turkey," Food Economics - Acta Agricult Scand C , vol.7, 151-162, 2010

KOÇ, AHMET A. Et Al. "Concentration of food retailing and anti competitive practices in Turkey." Food Economics - Acta Agricult Scand C , vol.7, pp.151-162, 2010

KOÇ, A. A. BÖLÜK, G. And KOVACI, S. (2010) . "Concentration of food retailing and anti competitive practices in Turkey." Food Economics - Acta Agricult Scand C , vol.7, pp.151-162.

@article{article, author={AHMET ALİ KOÇ Et Al. }, title={Concentration of food retailing and anti competitive practices in Turkey}, journal={Food Economics - Acta Agricult Scand C}, year=2010, pages={151-162} }