AKAR, T. Et Al. 2016. Protein Contents And Amino Acid Profiles Of Einkorn And Emmer Wheat Candidate Lines. Food Structure Design 2016 .

AKAR, T., CENGİZ, M. F., TEKİN, M., ERKAYMAZ, T., & TONGUR, T., (2016). Protein Contents And Amino Acid Profiles Of Einkorn And Emmer Wheat Candidate Lines . Food Structure Design 2016

AKAR, TANER Et Al. "Protein Contents And Amino Acid Profiles Of Einkorn And Emmer Wheat Candidate Lines," Food Structure Design 2016, 2016

AKAR, TANER Et Al. "Protein Contents And Amino Acid Profiles Of Einkorn And Emmer Wheat Candidate Lines." Food Structure Design 2016 , 2016

AKAR, T. Et Al. (2016) . "Protein Contents And Amino Acid Profiles Of Einkorn And Emmer Wheat Candidate Lines." Food Structure Design 2016 .

@conferencepaper{conferencepaper, author={TANER AKAR Et Al. }, title={Protein Contents And Amino Acid Profiles Of Einkorn And Emmer Wheat Candidate Lines}, congress name={Food Structure Design 2016}, city={}, country={}, year={2016}}