TETİK, N. Et Al. 2010. Influence of enviromental factors on D-Pinitol concentration of wild type carob pods. 1st International Congress on Food Technology , (Antalya, Turkey), 135.

TETİK, N., ÖZİYCİ, H. R., TURHAN, İ., & KARHAN, M., (2010). Influence of enviromental factors on D-Pinitol concentration of wild type carob pods . 1st International Congress on Food Technology (pp.135). Antalya, Turkey

TETİK, NEDİM Et Al. "Influence of enviromental factors on D-Pinitol concentration of wild type carob pods," 1st International Congress on Food Technology, Antalya, Turkey, 2010

TETİK, NEDİM Et Al. "Influence of enviromental factors on D-Pinitol concentration of wild type carob pods." 1st International Congress on Food Technology , Antalya, Turkey, pp.135, 2010

TETİK, N. Et Al. (2010) . "Influence of enviromental factors on D-Pinitol concentration of wild type carob pods." 1st International Congress on Food Technology , Antalya, Turkey, p.135.

@conferencepaper{conferencepaper, author={NEDİM TETİK Et Al. }, title={Influence of enviromental factors on D-Pinitol concentration of wild type carob pods}, congress name={1st International Congress on Food Technology}, city={Antalya}, country={Turkey}, year={2010}, pages={135} }