CENGİZ, M. F. Et Al. 2012. Dietary exposure assessment of pesticide residues in food.. International Food, Agriculture And Gastronomy Congress , (Antalya, Turkey), 559.

CENGİZ, M. F., Boyacı Gündüz, C. P., & CERTEL, M., (2012). Dietary exposure assessment of pesticide residues in food. . International Food, Agriculture And Gastronomy Congress (pp.559). Antalya, Turkey

CENGİZ, MEHMET, Cennet Pelin Boyacı Gündüz, And MUHARREM CERTEL. "Dietary exposure assessment of pesticide residues in food.," International Food, Agriculture And Gastronomy Congress, Antalya, Turkey, 2012

CENGİZ, MEHMET F. Et Al. "Dietary exposure assessment of pesticide residues in food.." International Food, Agriculture And Gastronomy Congress , Antalya, Turkey, pp.559, 2012

CENGİZ, M. F. Boyacı Gündüz, C. P. And CERTEL, M. (2012) . "Dietary exposure assessment of pesticide residues in food.." International Food, Agriculture And Gastronomy Congress , Antalya, Turkey, p.559.

@conferencepaper{conferencepaper, author={MEHMET FATİH CENGİZ Et Al. }, title={Dietary exposure assessment of pesticide residues in food.}, congress name={International Food, Agriculture And Gastronomy Congress}, city={Antalya}, country={Turkey}, year={2012}, pages={559} }